Yes, I mean umami. No, I do not mean a tale of my cooking that leans in that direction. I mean that among the "coming soon" to this blog are a few umami-related matters, all inspired by a relatively recent purchase that has not made it out into the world. What, you ask?
I purchased, some time ago, a book called Umami. The subtitle to the book is Unlocking the Secrets of the Fifth Taste. The authors are Ole G. Mouritsen and Klavs Styrbaek (and somehow I think it has to do with language in a way I do not understand that the "a" and the "e" in the latter's last name are conjoined).
So: looking forward, I shall provide you with several entries that are umami-focused.
Yes, I will. For a hint, click here. And, see below for a related article.